Eat – Drink – Stay

Menu (Mon-Sat 12-8.00, Sun 12-4.00 – Kitchen closed all day Tues)


‘Old Spot’ Sausage, caramelised onion and mustard 8.00

Mature cheddar & ham with caramelised onion 8.00

Roasted veg with goats cheese 8.00

Posh fish finger 8.50

Prawn & Marie Rose sauce 8.50

All served on white or granary with dressed salad and fries

Mains Courses

Scampi & fries served with peas & homemade tartar sauce £12.00

Butchers Burger (8 oz) with bacon or cheese, dressed salad & fries (add 4.0 for pulled pork) 13.50

Fish of the day in ale batter, peas, homemade tartar sauce & chips 14.00

Cheese & caramelised onion Quiche with new potatoes & salad 12.50

Thai green chicken curry with Jasmine rice 14.00

‘Old Spot’ sausages with caramelised onion mash 13.00

Honey roast fig & goats cheese salad 12.50

Drunken Butcher, 10 oz. rib-eye steak, sauteed mushroom, roasted vine tomatoes, onion ring, drunken peppercorn sauce & chips 21.00

Ploughmans platter, trio of cheeses, ham, vine cherry tomatoes, apple, celery, warm bread & apple chutney 14.00

Cream Teas (Mon-Sat afternoons)

Pre-bookings only!